Café Metzli - El Retiro - Chiapas, Mexico (Medium Roast)
ORIGIN INFORMATION
Producer
Risilda Lopez Gutierrez
Region
Chalchihuitan, Chiapas, Mexico
Altitude
1320-1450 masl
Process
Washed and dried in the sun
Variety
Marsellesa, Bourbon
Risilda has been in charge of finca El Retiro for the past years, she is a third generation coffee producer. Finca el Retiro is a two hectares farm that mainly produces marsellesa and bourbon varieties. One of the biggest challenges that they encounter in El Retiro farm is the cloudy weather that makes drying coffee a little bit difficult but this hasn’t stopped them from producing an amazing coffee.